Saturday, August 15, 2020

Quarantine



I havent written about quarantine because, well, we're all just doing the best we can and our life situations vary greatly. Instead of addressing quarantine, i wanted to talk about what we did during our quarantine, because we used that time as all silver linings and ive been living my best homestead life.

We rested. We spent quality time as a family. We found small joys and little adventures. There is a lot about quarantine that is stressful and disheartening, but we focus on the good as much as we can.

We painted our house!




When we bought our house, it had just been painted. I hated it, but wasn't going to waste a fresh paint job. 8 years later, it is finally the sunshiny yellow I'd been dreaming of!



We hatched butterflies with a kit from Insect Lore!





We danced in the rain!







We did a lot of gardening!














We were really fortunate for several reasons. The first was that financially we were okay for the short time we needed to be, even though my unemployment took a month to kick in. The second is that we have a large property- i have never beem so grateful for that as i was when the world stood still and there was nowhere else to go. The third is that we're a family and we had each other (and fluffy members too!). The fourth is that our jobs were secure and waiting for us when the world started moving on- even if those jobs are in person. Not everyone had even one of those lucky things, and quarantine took a huge toll on the stress and mental wellbeing of all.

Chicory Root Coffee



I have a confession; weve totally ignored the curb area in front of our fence this summer, and the weeds took full advantage. I chose to silver lining this situation and pull a big pile of chicory and make chicory coffee, cuz why not. Its an anti-inflammatory digestive aid that can offset the jitters when mixed with regular coffee, but also it was just a project for a day.

I pulled the whole plant


Cut the roots and powerwashed them with the hose. Then dried them off.

 Cut thrm, roasted them, and ground them up

I had a lot of trouble with the grinding, trying 2 food processors and a hand grinder. Rhe processors got stuck and got hot a lot. Ultimately, my advice is tiny pieces and the hand grinder. The food processors got a fine grind, my hand grinder more of a coarse grind (though it is adjustable), and since i was using a french press that was totally fine. In the picture you can see big pieces in a bowl- im going to whack them with a hammer later. I still ended up with 1/2-3/4c of ground chicory coffee. So i put 2Tbs in mini french press.



My little sister recommended using the grounds twice, and it was totally fine to do so!

Its a little smoky, a little malty, a little earthy, and wpuld definitely blend beautifully mixed with legit coffee.

Thursday, August 13, 2020

Symptom Management- an update on life

 When I first started blogging about food, it was with a very specific purpose- i was cataloging a brand new battle with really painful life altering symptoms. 

At 18 i battled crippling gastro-intestinal distress that wouldn't be identified as a food allergy until i was 21. Constant bouts of hives left me baffled. I underwent invasive tests and scans that involved unpalatable barium shakes with no answers. And when the pain would fade i would live my life like nothing had ever happened. I also got that wasp sting that pushed my immune system into dangerous allergy territory. I'm a clumsy individual and was constantly getting injuries that involved high dose waves of nsaids and steroids. About once every 2 years I'd contract some infection needing antibiotics. In short, i completely destroyed the balance of bacteria and protective coatings in my digestive system, i was on a roller coaster of suppressing my immune system and attacking my digestive system for years. I get hives from sitting near heaters or too close to a sunny window. I spent an entire summer with full body hives from air conditioning- cold urticaria- allergy to being cold. That was the year it became too much. I went on an allergy elimination diet. I went on a modified Gut & Psychology diet of anti-inflammatory eating. It worked. All of my symptoms went away...and then i had a baby, and that baby got pink eye, which meant i got pink eye, and antibiotics...they do their job really well and with purpose, but they aren't necessarily good for your health. After a few months of battling new symptoms, i took a rough fall down some stairs and got a concussion. My body just stopped fighting. The next few years felt like a battle for survival. In moments of desperation i took tests, i saw allergists, i had too much blood tested and fainted, and eventually I got a loose diagnosis: "Unidentified Autoimmune Disorder". 

Unidentified autoimmune is basically a short way of saying "we know you're body is attacking itself, but we can't figure out why". We can see the rashes, we have names for them like dermatographia, dyshidrotic eczema, urticaria. We see your white blood cell count showing your body fighting. It's a guessing game. We can keep testing- which is expensive- or you can symptom manage. Friends, i symptom managed really poorly for several years, and i'm fortunate that my mental health was pretty good to begin with, because having such a drastic reduction in quality of life- especially as a wife and new mom- was depressing. I tried GAPS again, but it didn't work this go round. I was on 4-5 high dose antihistamines a day. Finally, i turned to even less accurate testing- intolerance and sensitivity tests. 

Allergy tests aren't super accurate, they get false positives, false negatives, and sometimes just flag something that's a big part of your diet but not actually harmful. The most accurate tests are the skin prick tests- my autoimmune disorder attacks my skin and dermatographia means my skin reacts to pretty much any stimuli so it's not a great option for me. The next most accurate are blood tests for IgG response, but mine involved a separate vial for each allergen- a lot of blood and a lot of money- and the items they chose weren't the answer. Intolerance tests are IgE tests and even less accurate. I've tested blood, saliva, and hair. I've been poked, prodded, and scanned. I've had the gene mapping for allergies. After 2 years of a really miserable losing battle with my autoimmune disorder, i took a test that flagged yeast. Cutting yeast out of my diet was a game changer. It gave my life back. It didn't give me all good days, but it gave me frequent good days. I was able to lower my symptom management meds- but not eliminate them. Recently i went back on an autoimmune protocol diet, i did another intolerance test that flagged some things to avoid that i already knew my reactions to. 

For someone like me, at a deadend in testing, trying to avoid immunosuppressants, intolerance tests are an excellent guide. Not only am i game to try just about anything, but i'm getting pretty in tune with how my body reacts to things and having something to help me pinpoint the cause is helpful. When my most recent test flagged cobalt, it wasn't surprising because my sister is also allergic to cobalt, and the dyshidrotic eczema on my fingers can be affected by cobalt. I have multiple references to draw conjecture from. I don't recommend them to people who aren't in my shoes, but if you are, i recommending starting with clean eating and going from there. 

My blogs have a lot of gaps- gaps from when i was healthy and didn't feel the need to catalog, gaps from when i was too sick to even get out of bed. The hardest part is looking "healthy" and "normal" when you feel like crap all the time. Another hard part is being given the name "unidentified autoimmune" that makes it sounds like it's made-up. People who don't have an autoimmune disorder dont understand, often don't believe you, and often roll their eyes. My husband lives with me, he sees the rashes and the struggle and the drop in my quality of life. He's seen my body attack itself and on good days he still forgets that it never really goes away, is never truly "fixed". He knows better than most and he can forget, so how can i hold it against the people who have absolutely no idea what it's like. Having an autoimmune disorder taught me to communicate how im feeling and when i need help. It taught me how to be truthful with myself about what is worth tolerating, and what i'm willing to do for a life worth with living. It taught me to be more sympathetic to the unseen struggles of others. 

At the time of writing this, today is not a good day- there's some kind of pollen in the air, i'm on 5 antihistamines that aren't doing their job. My skin is covered in welts and bumps and itches so much. My eyes and nose are rebelling. It's also my birthday- because autoimmune disorders don't care if it's your birthday. Tackling yeast and diet have gone a long way towards treating the chronic fatigue that decimated my quality of life, so today is not a good day- but it's not a bad day either. I still have many small comforts and joys and a cheerful attitude about it, but today is a reminder that i don't get to stop fighting, and i hope if someone reads this blog because of my old blogs that they know they aren't alone- there are people out there who really do get it, and sometimes we make progress. 


Next week i'll go back to blogging my homesteady healthy happy life, but today is an update- on how far i've come and how it can also still suck sometimes.